New Year’s Eve
Dinner Party

 

Proposed Menu

A Classic returns for a Fifth Year!

 

Σ New Years Eve

Dinner 2004  Τ

from 7:00pm

š›š›š›š›š›

 

Aperitif

Vin de la Maison

 

Entrιes

Light Vegetable Soup with
Pistachio Pistou

Frisee Salad with
Walnuts & Roquefort


— The Main Event ™

Tuscan-Style Roast Pork Loin
Roasted Butternut Squash
and Fried Apples
Creamy Potato and Onion Gratin


Tuna Basquaise
Hazelnut-Cranberry Wild Rice

 

Dessert

Patisserie de la Maison

 

Digestiv

Coffee 

š›œš›œš›œ

By popular demand, the S-kimos are hosting a New Year's Eve dinner party where the Champagne flows all night!

 

For four years people experienced the magic of a S-kimos New Year's Eve Dinner.  This year promises to continue that fine tradition!

The Dinner Party

This year, John Dennis and John Calladine are to return to the kitchen. The proposed menu  is to the right, and given the excellent chefs in the ski house, this is going to be another memorable night.

 

The cost is to be shared - everyone brings a bottle of Champagne or Fine American Sparkling Wine. We provide the wines with the menu.

 

Cost is set at $25.  Pay on the door, or to John Dennis.
Go buy the Champagne now!

Can I Come to the Party?

Sure! Guests welcome too, but you must make a reservation.

Online reservations now available:

 

 

    Reserve Dinner

 

       (Deadline 29th Dec at noon)

 

Smart Casual Dress, please.

Cheers,

JOHN DENNIS
JOHN  CALLADINE

   Who is Attending?